As a natural food, honey carries the beautiful taste endowed by nature. However, many people do not know that the color of honey hides many stories and mysteries about it.

The color of honey varies, mainly because of the different sources of nectar collected by bees. These differences not only create a rich and colorful color, but also bring a unique flavor and nutritional value.

Golden Honey: When you taste the golden honey as bright as the sun, you can feel the fresh air in the forest in the morning. This type of honey is usually made from citrus flowers and tastes fresh and sweet without being greasy. At the same time, it is rich in vitamin C and other trace elements, which can help the human body quickly recover energy and become the starting point for a full day.

Amber Honey: If golden honey is as warm and light as the morning light, amber honey is as deep and full as the intense afternoon sun. This type of honey is mostly derived from wild chrysanthemum flowers or other herbs, with a stronger aroma and a more rounded taste. In addition, because it is rich in antioxidants, regular consumption can also play a role in delaying aging.

Dark Brown Honey: The final appearance is the charming dark brown honey, which is often taken from oak, eucalyptus leaves or other hardwood flowers. Compared with the other two, it is extremely heavy and complex-the first entrance is caramel-like fragrance and then slowly releases a trace of spicy tail rhyme, which is memorable. More importantly, it contains a higher proportion of minerals, especially suitable as a winter tonic to enhance immunity against cold invasion.

But did you know that the color of honey is much more than that. In addition to being primarily dependent on the bee source, it is subtly influenced by climatic conditions as well as the length of brewing time. Therefore, even honey produced in the same batch may have slightly different tonal changes!

Of course, we still need to master a few tips in the purchase process to buy really high-quality honey. First of all, you can judge whether it is pure or not by observing transparency. Secondly, it is also very important to smell the smell to distinguish the authenticity. Furthermore, it is also a good way to gently shake the bottle to see if there are bubbles left.

finally, don't forget to match and use occasions reasonably according to your own preferences ~ for example, friends who like simple and refreshing taste can choose golden tone as daily drink additive; In pursuit of layering, you recommend try amber or darker brown series to add flavor to baking and so on.